LOW POST-ACIDIFYING LACTIC ACID BACTERIA

USPTO Patent Application US 2017/0099849 A1
Application Date: Apr. 13rd, 2017

ABSTRACT

The present invention relates to lactic acid bacteria that have low or reduced post-acidification properties, and to a method for providing such bacteria. Also, the invention relates to the use...
Assignee(s):
Application Number:
15/297,553
International Classification:
A23C 9/123 (20060101); C12R 1/225 (20060101); C12N 15/01 (20060101)
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CLAIMS

What is claimed is:

1.-14. (canceled)

DESCRIPTION

FIELD OF INVENTION

The present invention relates to lactic acid bacteria that have low or reduced post-acidification properties, and to a method for providing such bacteria. Also, the invention relates to the use of such bacteria for manufacturing of fermented dairy products, and to dairy products containing the bacteria.
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